DSC analysis helps measure key properties like glass transition temperature (Tg), melting points, and crystallization. It is essential for improving polymer performance and stability.
Industries use DSC to ensure consistent product quality by analyzing material thermal stability, phase transitions, and oxidation induction time (OIT).
DSC is widely used to study drug formulations, thermal stability, and compatibility between active ingredients and excipients.
In food research, DSC helps analyze melting, freezing, and crystallization of food products, ensuring better storage and processing conditions.
DSC is valuable for studying metals, ceramics, and composites, providing insights into their thermal behavior and durability.